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1.5 lb skinless chicken drumsticks [bone in works best] 1 tbsp canola oil for brushing Slices of red (Spanish) onion, tomato and lemon, for garnish [optional] For the Tandoori Paste/Marinade: 3/4 cup plain yogurt 1 tbsp lemon juice [preferably freshly squeezed] 2 tsp Red chili powder [...]
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